Soups On

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It’s the Slime: Maryland’s Food Pioneer, Dr. Robert Krauss

Though at first glance this post seems anticipatory of Halloween, it is actually topical for an altogether different reason—October is Vegetarian Awareness Month. I am not a vegetarian myself, but my colleague and fellow underbellian Joe Tropea is. So after subjecting him to watching me inhale many a lunch of Maryland Crab at Soups On, or [...]